Family-Friendly Cheesy Baked Pasta with Garlic Spinach

Preparing a delicious and nutritious meal for a family of four on a budget can be a delightful challenge. This cheesy baked pasta, complemented by a side of garlic spinach, is a perfect example of a budget-friendly meal that doesn’t skimp on flavor or satisfaction. It's a crowd-pleaser that’s easy on the wallet and sure to become a family favorite.

Ingredients

For Cheesy Baked Pasta:

• 1 pound (450g) pasta (penne or rigatoni): $1.50
• 2 tablespoons olive oil: $0.20
• 1 medium onion, chopped: $0.50
• 3 cloves garlic, minced: $0.15
• 1 can (28 oz) crushed tomatoes: $1.50
• 1 teaspoon dried basil: $0.10
• 1 teaspoon dried oregano: $0.10
• Salt and pepper to taste: $0.10
• 2 cups shredded mozzarella cheese: $2.00
• 1/2 cup grated Parmesan cheese: $1.00

For Garlic Spinach:

• 1 tablespoon olive oil: $0.10
• 3 cloves garlic, minced: $0.15
• 1 pound (450g) fresh spinach: $2.50
• Salt and pepper to taste: $0.10

Total Estimated Cost: $10.90

Instructions

For Cheesy Baked Pasta:

1. Preheat your oven to 375°F (190°C).
2. Cook the pasta according to the package instructions until al dente. Drain and set aside.
3. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
4. Add the minced garlic and cook for another minute.
5. Pour in the crushed tomatoes, and add the dried basil, dried oregano, salt, and pepper. Stir to combine and let the sauce simmer for 10-15 minutes to allow the flavors to meld.
6. Mix the cooked pasta with the tomato sauce, then transfer half of the mixture to a greased 9x13-inch baking dish.
7. Sprinkle 1 cup of shredded mozzarella cheese over the pasta. Add the remaining pasta mixture on top, followed by another cup of mozzarella cheese and the grated Parmesan cheese.
8. Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.

For Garlic Spinach:

1. While the pasta is baking, heat the olive oil in a large skillet over medium heat.
2. Add the minced garlic and sauté until fragrant, about 1 minute.
3. Add the fresh spinach to the skillet and cook, stirring frequently, until wilted, about 3-5 minutes.
4. Season with salt and pepper to taste.

Serving Suggestions

Serve the cheesy baked pasta hot, alongside a generous helping of garlic spinach. This meal offers a wonderful balance of comforting pasta and nutritious greens, making it both satisfying and wholesome.

With its rich, cheesy goodness and savory tomato sauce, this baked pasta dish is sure to become a hit with the whole family. Paired with the garlicky, vibrant spinach, it provides a complete meal that is both affordable and delicious. Enjoy this delightful dinner that brings together taste and value in every bite!